Wednesday, April 09, 2008

Hubby's way of cooking rice, without rice cooker

When I cook rice, I use rice cooker. I actually didn't know how to cook rice otherwise before coming to France. Now I can do the Indian Pilaf rice.

When hubby cooks rice, he uses his father's recipe, which is believed to be one kind of Indian rice as it is called "riz pilaf".

Preparation for two people:
1 1/2 cups of rice
1 tbsp of cooking oil
2 1/2 boiling water

Boil water. Put the rice in a pan. Add in oil. Keep medium fire and stir the rice constantly, make sure every single rice coats with oil. Continue until rice become white and turn a little bit brown.

Pour in boiling water. Cover the pan with low fire for around 15 minutes.

Done. Yummy with some slow cooked pork and green vegetables.

No comments:

Post a Comment