On the way to the wineries, we passed by a strawberry farm and decided to make a stop to pick some fresh strawberries.
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We had a picnic in front of this magnificent view.
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The party was surrounded with tons of foods and drinks. It was a good occasion to introduce some Malaysian foods, so I prepared some satays and peanut sauce. The highlight of the day, for me, was when hubby became the satay man, grilling all the satays for us.
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When hubby served me satays with some peanut sauce, life becomes so good. :-)
hey ur so talented to make satay! can tell me how to make it?
ReplyDeleteNatalie,
ReplyDeleteIt is Rita's recipe from mybuddies.net
http://www.mybuddies.net/forum/forum_posts.asp?TID=3928&PN=5
i love satay too!
ReplyDelete