Friday, December 07, 2007

I had a fabulous semester, and lunch

Despite the fact that I'm stressed over the internship and my French level, I have had a fabulous semester. What left now are some projects to be completed, some presentation to be taken care of and of course the scary final examinations.

Most of the professors are very competent, friendly and willing to share their experiences, especially those who work professionally in the high tech lines. I felt very sad at the end of some classes, as we wouldn't have classes again with them in the next semester. They have given me a lot of constructive suggestions on how I can progress in my career when I finish school.

On the other hand bond has been built between classmates. In our class there is an association who takes up the responsible to organize events to foster the friendship between classmates. We have went out several times to restaurants, and this coming Saturday the guys are having a football match and we will have an inter-alumni night soon. The inter-alumni night will provide opportunity for us to talk to the alumni.

Despite the fact that I don't like to air kiss people in the morning, my classmates have been extremely nice to me. All of the foreign students are francophone who speak good French, so people tolerate my French mistake and try help me out as much as they can. There is no sense of competition among class or "kiasu" spirit, I found this pretty amazing. One of the class was held in French and very technical, some of my classmates approached me and expressed concern whether I could understand and whether I need help. Brief, I have met a bunch of nice people here.

In terms of the cost, the cheapest ever paid in my life for this kind of quality education: 208 euros per year.

Hubby cooked this for lunch: Sesame tuna with rice and salad

1 comment:

  1. Wow...your hubby is such a good cook. Is he the cook of the house?